Happy Birthday to Donald Burke, Stephen LeLacheur, and Curtis MacPherson!
Welcome to the following guest teachers: Ms. Paula Johnston, Ms. Amanda Purchase, Mr. Brian Somers, and Ms. Marlo Dodge. We would also like to welcome the pre-service teachers who are back with us again.
Mme Flynn would like to see all SWITCH members at first break today.
Mrs. Beaton’s Math class is reminded to go to Room W305 today.
Today, the MRHS SADD Group will be hosting students from other Island High Schools in the first MRHS SADD Extravaganza. We would like to welcome Corporal Tim Lynch and Provincial SADD Coordinator, Jodi Harper, who will be taking part in our activities.
On Wednesday, March 12, a rep from UPEI will be here during D Block (12:25) to meet with students needing information on scholarships, residences, and the Freshmen Advisement Centre. This meeting will happen in M311.
The following students are asked to please see Mrs. Killeen today: Catlin Keefe, Emily Keuper, Lucas Woods, Thadius Banks, Connor MacDonald, and Jeannie McCarthy.
Ball Hockey today at lunch time: “A Bunch of Guys” take on “The Lemons”. Tomorrow “The Gunners” play “The Bobcats”. On Wednesday, “Crawford” take on “N.A.S.H.”.
This month is Nutrition Month. Today’s fact is: “Temperature affects your appetite. You’re more likely to be hungry if you’re cold.”
Knitting Club members should meet at the lunch bell in Mme Flynn’s rom.
Debate Club will meet tomorrow after school to prepare for your debate against Souris High.
A reminder to French Trip students that Vessey’s Spring Bulk orders are due on March 30. Also, several students have not yet handed in their March deposit ($100). Please bring that in tout de suite! And finally, all final payments are due on or before April 1st, without exception! Let’s meet Thursday at 12:00 to update!
Badminton: There will be Juvenile Badminton on Monday and Wednesday (March 10 & 12). The Seniors will go on Tuesday, March 11. All three days will be 3:15 to 5:15 p.m.
Teachers and students will be treated to a free pancake breakfast from 8:00 to 9:00 a.m. on Thursday, March 13.
